Home > Orbegozo > Orbegozo FDR 65 Litres Adjustable Thermostat Instruction Manual

Orbegozo FDR 65 Litres Adjustable Thermostat Instruction Manual

FDR 65  
2. Remember, frying smaller batches will result in shorter cooking times and higher food quality. Adjust  
air frying temperatures and times as necessary to suit your taste.  
IMPORTANT NOTE: Unless food is pre-packaged and pre-oiled, for browned and crispy results, all foods  
should be lightly oiled before air frying.  
Oil may be sprayed or brushed onto foods.  
Spray oils work well as oil is evenly distributed and smaller quantities of oil are needed.  
To ensure crispy results, make sure foods are dried before adding oil.  
Cut pieces smaller to create more surface area for crispier results.  
Blanching is a term that refers to pre-cooking foods at a lower temperature before the final air fry.  
Add 3 minutes to the AIR FRY TIME to allow the Air Fryer to preheat.  
ACTION  
FOOD  
TEMP  
AIR FRY TIME TIME  
TO MAKE  
shake  
shake  
shake  
-
Mixed vegetables (roasted)  
Broccoli (roasted)  
200ºC  
200ºC  
200ºC  
180ºC  
15-20 minutes 8 minutes  
15-20 minutes 8 minutes  
12-18 minutes 8 minutes  
Onion Rings (frozen)  
Chinese sticks (frozen)  
8-12 minutes  
-
Fried sweet potato chips (fresh, hand cut, 1,5mm to 3mm thickness)  
Blanch (step 1)  
160ºC  
180ºC  
15 minutes  
8 minutes  
shake  
shake  
Air Fry (step 2)  
10-15 minutes 5 minutes  
French fries (fresh, hand cut, 6 mm to 8,5 mm thick)  
Blanch (step 1)  
160ºC  
180ºC  
200ºC  
200ºC  
180ºC  
15 minutes  
8 minutes  
shake  
shake  
shake  
shake  
-
Air Fry (step 2)  
10-15 minutes 5 minutes  
12-16 minutes 8 minutes  
17-21 minutes 10 minutes  
French fries, thin (frozen) 3 cups  
French fries, thick (frozen) 3 cups  
Meatloaf, 0,5 kg  
35-40 miutes  
-
(rare to well  
done)  
Hamburgers, 100 gr up to 200ºC gr  
180ºC  
10-14 minutes  
-
Hot Dogs / Sausages  
180ºC  
160ºC  
180ºC  
180ºC  
200ºC  
180ºC  
180ºC  
200ºC  
10-15 minutes 6 minutes  
turn over  
shake  
Chicken wings (fresh/thawed) Blanch (step 1)  
Air Fry (step 2)  
15 minutes  
10 minutes  
13 minutes  
5 minutes  
8 minutes  
5 minutes  
13 minutes  
3 minutes  
shake  
Chicken tenders / Fingers, Blanch (step 1)  
Air Fry (step 2)  
turn over  
shake  
Chicken pieces  
20-30 minutes 10 minutes  
10-15 minutes 5 minutes  
10-15 minutes 5 minutes  
turn over  
shake  
Chicken nuggets (frozen)  
Catfish fingers (thawed, battered)  
turn over  
20  
GeneralDetails
NameOrbegozo FDR 65 Litres Adjustable Thermostat Instruction Manual
MakeOrbegozo
LanguageEnglish
FiletypePDF (Download)
File size0.59 MB
Download PDF
1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
Loading...

Orbegozo FDR 65 Litres Adjustable Thermostat Instruction Manual